Sunday, June 17, 2012



Labeling everything to help how to select
your beverage or food
was a work that Margaret Lyons did very well.
Great sense of organizing picnic.
.

The BBQ Team, Brian Beech, David Borsa
and Emma Borsa,
they prepared hamburguers, veggi-hamburgues,
sausages for everybody. People enjoyed every meals
and we had enough so people took home left overs.

No comments:

Post a Comment