Labeling everything to help how to select 
your beverage or food
your beverage or food
was a work that Margaret Lyons did very well. 
Great sense of organizing picnic. 
.
.
The BBQ Team, Brian Beech, David Borsa
and Emma Borsa, 
they prepared hamburguers, veggi-hamburgues,
sausages for everybody. People enjoyed every meals
and we had enough so people took home left overs.
 
 
 
 
 
 
 
 

 
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